Monday, April 9, 2007

Supper Club | Classic Comfort Food

The first ever Supper Club was held on April Fool’s Day, 2007. We put together an impressive spread:

Roast Chicken and Bacon Chowder
Pot Roast with Root Vegetables
Double-Baked Potatoes
Baked Mac N’ Cheese
Blueberry Dumplings with Vanilla Bean Ice Cream
Strawberry-Lemonade * vodka optional

Many thanks to Joe, Nicole, Tim and Megan for making it a great evening!

5 comments:

Diana K said...

I can smell that comfort food from San Francisco, I swear! Mmmm. The roast chicken and bacon chowder looks especially yummy. Send me the recipe!

Anonymous said...

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Anonymous said...

"FOOOOOOOOOOOD!!!!!!!", exclaimed Tim.

emish418 said...

I have to say that it tasted even better than it looks!

Anonymous said...

Great work.